March 2010

More excellent photos and restaurant reviews from Brian over at Ramen Adventures:

His articles always make me hungry. Check out his review of the Hirugao at Tokyo Ramen Street. Brian and Daniel from How to Japonese have made a video review together of it, but what are those guys making in the percolator things? The broth for ramen? To much background noise for me to hear it in the video. Tokyo Ramen Street is definitely on my list of places to visit in Japan next time we go.

Mix in the cramped living spaces of Tokyo with the expense of land and the myriad legal requirements of building codes and you get some really unique houses and buildings.

From ArchDaily comes this example of a house split in two: